So says beekeeper/journalist Kim Flottum, who has served as the editor of Bee Culture magazine for more than three decades.
Flottum will speak on "So You Want to Be a Beekeeper" at the third annual California Honey Festival on Saturday, May 4 in downtown Woodland, and it's a talk you won't want to miss. He'll speak at 11:30 a.m. on the UC Davis Educational Stage. Admission to the fair is free.
Also in his talk, he'll clue you in on "where to get information, what can go wrong and what can go right," and then you can ask questions.
We asked Flottum why folks should keep bees. They "provide essential pollination, improve the genetics of the wild bee population in the area, ensure native plant populations," he said, "and because there is absolutely nothing more calming, soothing, enjoyable than being a part of that civilization, right in your backyard."
Agreed!
We remember when Flottum, who lives in northeast Ohio, addressed the Western Apicultural Society's 40th annual conference, held in 2017 at UC Davis. He predicted that the nation's 250,000 beekeepers (who manage around 4 million colonies) will turn into a million beekeepers in five years.
Flottum applauded "the incredible rise of new beekeepers in the last 10 years." He launched the magazine BEEKeeping, Your First Three Years, several years ago.
Beekeepers are becoming more and more diverse, specializing in honey production, pollination services and queen bee breeding. Pollination services and queen bee breeding are the most profitable, Flottum said. Honey, not so much.
"If I'm in beekeeping, pollination services is sure bet," he said. "Beekeepers now get 200 bucks a colony for almond pollination in California. Pollination is more profitable than honey. Bee breeding? Queens can sell for as much as $40 or $50."
"In the United States, we eat on the average 1.2 pounds a year, but in Canada, it's 2.5 or 2.4 pounds." He lamented that unsafe and/or questionable honey from China floods our nation's supermarkets and is being sold at undercut prices. (Some statistics indicate that a "third or more of all the honey consumed in the U.S. is likely to have been smuggled in from China and may be tainted with illegal antibiotics and heavy metals"--Food Safety News.)
It's important for American beekeepers to label their honey "Made in America" or localize it by city or state, he said.
Flottum also touched on such issues as honey bee health, nutrition, loss of habitat, poor quality forage, and pesticides.
The varroa mite/virus is the No. 1 problem for beekeepers, he said. "Other stresses include nutrition, nosema, pesticides...All of these can be fixed with money, increased diversity of bee stock, and a move way from both ag and in-hive legal and illegal chemicals."
The California Honey Festival, sponsored by the City of Woodland the UC Davis Honey and Pollination Center, will include scores of activities, from honey tasting to live music. Among the events: a cooking stage, the UC Davis educational stage, a kids' zone, a refreshment zone (beer and mead, which is honey wine) and live entertainment. (See the schedule)
UC Davis Educational Stage
- 10:15 a.m. "What is a Bee City?" by Kitty Bolte of the Xerces Society for Invertebrate Conservation
- 11 a.m. Bee Tent Demonstration, by staff research associate Bernardo Niño of the Elina Niño lab, UC Davis, who will open a hive inside a screened tent
- 11:30 a.m. "So, You Want to be a Beekeeper?" by Kim Flottum, editor of Bee Culture
- 12:30 p.m. "The Huge Impact of Native Bees" by pollination ecologist and professor Neal Williams of the UC Davis Department of Entomology and Nematology
- 1:15 p.m. Bee Tent Demonstration by Bernardo Niño
- 2 p.m. "Mead: The Oldest Alcoholic Beverage Known to Man...so What Is It?" Dan Slord
- 2:45 p.m. "Gardening the Urban Landscape" by Christine Casey, manager of the UC Davis Häagen-Dazs Honey Bee Haven
- 3:30 p.m. Bee Tent Demonstration by Bernardo Niño
Amina Harris, director of the Honey and Pollination Center, said that Kitty Bolte, the first speaker on the UC Davis Educational Stage, will welcome Woodand as a "Bee City." Plans also call for UC Davis to be named "Bee University" on Saturday, Harris said. "Rachel Davis, director of the Gateway Gardens, Arboretum has been spearheading this designation."
Master beekeepers in the California Master Beekeeper Program, directed by Extension apiculturist Elina Niño, will share information on bees and beekeeping throughout the festival. Bernardo Niño is the educational supervisor, and Wendy Mather serves as the program manager.
The Häagen-Dazs Honey Bee Haven will feature a pollinator garden installation highlighting what and how to plant for pollinators, along with displays about common bees found in gardens, according to Christine Casey, academic program management officer who manages the bee garden on Bee Biology Road, west of the central campus.
Launched in 2017, the festival aims to cultivate an interest in beekeeping, and to educate the public in support of bees and their keepers, according Harris. Last year's festival drew 30,000 people and some 16 California honey companies.
The California Honey Festival's mission: to promote honey, honey bees and their products, and beekeeping. Through lectures and demonstrations, the crowd can learn about bees and how to keep them healthy. Issues facing the bees include pests, pesticides, diseases, malnutrition, and climate changes.
As it expands from year to year, with more speakers, vendors, entertainment and family-friendly activities, the California Honey Festival is the place to "bee."
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